This cinnamon roll cobbler was introduced to me by my sister not too long ago. She called me and said she had a craving and decided to whip up a quick cobbler. Well after hearing about how amazing and simple it was, I decided to make it at my house and everyone was blown away! It's SO easy (like, only 3 ingredients easy) and it's the best cobbler I've ever had...seriously!
It's made with Pillsbury cinnamon rolls, apple pie filling, and pecans. THAT'S IT!! You can also swap out any pie filling you want. I'm so excited about this recipe and it's become my go-to recipe for company! I can't wait for you guys to try it!
Cinnamon Roll Cobbler
The easiest and yummiest cobbler you'll ever try!
Ingredients
- 2 cans Pillsbury Grand cinnamon rolls (I use the ones with cream cheese icing!)
- 1 can pie filling (Apple is my favorite)
- ½ cup chopped pecans
Instructions
- Preheat your oven to 350 degrees.
- Open both cans of cinnamon rolls and set the icing aside.
- Cut each cinnamon roll into quarters and add to a large bowl.
- Add the pie filling and the pecans in the bowl with the cinnamon rolls and toss to combine. (It's ok if the cinnamon rolls come apart)
- Spray a 9x13 casserole dish with non-stick spray and add in the cinnamon roll mixture.
- Bake for 45-50 minutes or until the center is not jiggly.
- When it comes out of the oven, pour the icing over top of the cobbler and enjoy!!
Video
Notes
(To make the icing a little easier to pour, I microwave them for 10 seconds)
Tried this recipe?Leave a comment!
Christina says
I made mine with cherry and it was seriously hard not to eat the entire thing lol 😊🍴
Andrea @ Cooking with Mamma C says
Looks like a fun recipe! Vanilla ice cream is a great idea with this.
Coco and Ash says
Thank you!!!
Amanda says
Ohhh....this has all the makings of a favorite recipe! Easy, quick and delicious!
Coco and Ash says
Thanks Amanda!! It's definitely one of our favorites!
Bintu - Recipes From A Pantry says
So easy to make with only 3 ingredients. Perfect for a quick dessert
Coco and Ash says
Thank you!! 🙂
Diana Johnson says
I love the combination of apples and cinnamon rolls!
Coco and Ash says
Thanks Diana!! Apples and cinnamon are a match made in heaven!
Sara says
This looks incredible! I have to try this recipe!
Lorraine says
Trying it with my freshly thickened cherrys that I took out of my freezer. Can't wait for it to cook.
Coco and Ash says
Awesome! Let me know how it is with cherries!! I haven't tried that yet 🙂
Lorraine says
Oh my gosh, it was so delicious. Every one loved it
Jaci says
This looks amazing!! For just two people do you think it would work to do one can of cinnamon rolls?!
Coco and Ash says
Absolutely!
John Woodard says
Trying it out.
My girls mom is recovering from chemo and doesn't have much of an appetite, but we discussed cobbler. And she loves cobbler.
Baking gods. Dont let me down!!!
Denice johnson says
I can't find the grands cinnamon rolls, are the Pillsbury regular cinnamon rolls ok to use ?
Coco and Ash says
You might need more of them but it’s worth a shot!
Christina says
My daughter in law made this yesterday and it was the best! She used apple pie filling and it was so good.
Jodi says
Do you think it would be okay making the ingredients the night before & baking it in the oven in the morning?
Cherie says
I make this with 1 can of cinnamon rolls and I use Apple or Cherry or strawberry pie filling and will add some fresh raspberry and strawberries to those except the apple ... goes into a 2 qt glass pan 375 for 25 min or so and taste so good with some vanilla ice creal