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Easy baked cheesy ravioli
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The Easiest Cheesy Baked Ravioli

Course dinner, Main Course
Cuisine American, Italian
Prep Time 5 minutes
Cook Time 30 minutes
Author Coco and Ash

Equipment

  • non-stick cooking spray

Ingredients

  • 15 ounces spaghetti or marinara sauce (or meat sauce)
  • 15 ounces alfredo sauce
  • 24 ounces frozen ravioli (cheese or meat filled Is fine)
  • 2 cups shredded Italian cheese blend

Instructions

  • Pre-heat the oven to 375° and spray an 8x8 or 9x9 baking dish with non-stick spray.
  • Mix the 2 sauces together in a bowl then add just enough sauce in the baking dish to cover the bottom.
  • Add in all of the frozen ravioli then cover with the remaining sauce.
  • Top the dish with all of the cheese.
  • Bake uncovered for 40 minutes. Let set for about 10 minutes before serving then enjoy!
  • (If you like to brown the cheese on top, just broil for about 2 minutes at the end of the cooking time)