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Taco Casserole

Ingredients

  • 1 pound ground beef you can also use ground turkey
  • 1 yellow onion finely chopped
  • 2 cups of chunky salsa I use mild since the kids eat it too
  • 1 ounce can of black beans 15, drained
  • 1 ounce packet of taco seasoning 1
  • 4 flour tortillas
  • 1 cup of corn kernels frozen or canned
  • ½ cup of sour cream
  • 2 cups of shredded cheese
  • Cilantro for garnish optional

Instructions

  • Heat your oven to 400 and grease a 9x9 casserole dish.
  • Chop your onion and heat a large skillet to medium high heat.
  • Add your meat and chopped onion to the skillet and cook until the meat is browned. (drain if necessary).
  • Add all other ingredients (except the cilantro) to the skillet and stir together.
  • Layer in the pan in this order: meat mixture, cheese, tortilla (repeat until your pan is filled and end with a tortilla and sprinkle cheese on top).
  • Spray a sheet of aluminum foil and cover pan (sprayed side down) and bake at 400 degrees for 30 minutes.
  • Let stand for 10 minutes before serving.
  • Slice and garnish with cilantro and serve with tortilla chips!!
  • Enjoy!!