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–+ servings
Roasted chicken legs, baked chicken legs, roasted chicken drumsticks
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Easy Roasted Chicken Legs

Course dinner, Main Course
Cuisine American
Prep Time 5 minutes
Cook Time 50 minutes
Servings 4
Author Coco and Ash

Equipment

  • non-stick cooking spray

Ingredients

  • 6-8 chicken legs (skin optional)
  • 1 and ½ tablespoons oil (avocado, olive, or canola work fine)
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon black pepper

Instructions

  • Pre-heat the oven to 400 degrees and spray a sheet pan with non-stick cooking spray.
  • Mix together the oil and all the seasonings.
  • Add the chicken legs to either a zip-top bag or a bowl then add in the seasoning/oil mixture and toss to coat the chicken.
  • Add the chicken legs to the sprayed baking sheet and bake for 45-50 minutes.
  • Let sit for 10 minutes then enjoy!