Parmesan Crusted Salmon
Ingredients
- 4 salmon fillets
- ¼ cup parmesan cheese
- ¾ cup panko breadcrumbs plain
- 1.5 teaspoon garlic powder
- 1 teaspoon salt
- 2 tablespoon chopped parsley optional but recommended
- Zest from one whole lemon
- ½ cup mayonnaise
Instructions
- Pre-heat the oven to 450.
- Mix all ingredients (except the salmon) in a bowl.
- Spray a baking sheet with non-stick spray and lay the salmon fillets on the pan.
- Evenly spoon the mixture on the top of the salmon fillets.
- Bake for 15 minutes.
- Enjoy!